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Bana Tea Company

Little BingDao Cake Raw Pu-erh Tea (5.0) · 3 reviews

Little BingDao Cake Raw Pu-erh Tea

Regular price $77.00 USD
Regular price Sale price $77.00 USD
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Vintage: 2017 Spring Harvest
Type: Raw Pu-erh (unfermented)
Grade: 1-3
Production area: Lincang Prefecture, Yunnan Province

BingDao has become a highly regarded tea producing region in recent years, pushing its tea price to all time highs. This tea is actually made from arbor trees in the tea mountains adjacent to BingDao (thus, "Little BingDao"). It is, nonetheless, a high quality tea without the heavy price tag.

Taste characteristics:
This tea possesses the right amount of bitterness which is essential to transform the taste into lasting hui gan (a cooling sensation in the mouth). The aroma of this tea is elegant and it finishes with a nice floral fragrance, which can be delightfully savored.

Also available in a 5 cake handsome tong.

Brewing guide

Use 5 grams of leaves in 6 oz pot or cup. Brew with 200 F degree water (93 C).
RINSE: 1 second
1st BREW: 10 seconds
2nd BREW: 5 seconds
3rd BREW: 10 seconds
4th BREW: 20 seconds
5th BREW: 20 seconds
6th BREW: 30 seconds
7th BREW: 40 seconds
8th BREW: 50 seconds

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Customer Reviews (3)

Great after taste

By Neal Perrin
Another fine puerh from Banatea. I really enjoyed the long after taste from this raw puerh. Clean sweet and crisp right amount of bitterness that turns sweet quickly hope to purchase again.
Our Response:

I frequently use this tea for my tasting class to demonstrate the "gan" aftertaste.

Great to keep in personal stock!

By Chelsey Rhodes
I love to drink this raw puer frequently because of its freshness. It has a light flavor that lingers well, and I always enjoy the returning breath on this one as I relax on my lunch break. My Coworker and I share this and she also loves this tea.
Our Response:

So good to hear that you enjoy this tea and thank you for sharing it with your coworker.

Great tea

By Johnt3
Really interesting and lively tea. Great floral notes, a punchy, vibrant mouthfeel, and good huigan. The smell at the bottom of the cup was strong and sweet. The endurance really caught my attention; from the first steep to the last there was a notable sweetness and evolving aspects that kept my mouth watering for more.
Our Response:

Thank you so much for your kind and detailed review. We truly appreciate you taking the time to give us your feedback of this tea.