Weight: 100 grams (3.5 oz.) Type: Ripe Pu-erh (fermented) Grade: Mixed Production area: Remote mountains between Yunnan & Myanmar
Taste characteristics: This nutty, pecan flavored 2010 wild brick not only has improved packaging, it is actually sweeter and more flavorful than its older version. For those who like the 2009 brick, you will like the 2010 edition even more.
We are also very proud to announce that the new Denong Wild Brick has received the SGS Food Safety Certification, issued by the Global Food Safety Initiative (GFSI). Bana takes great pride in offering you this very healthy ripe Pu-erh tea.
Denong Wild ripe 201005/25/2018 ByScott Bond This ripe puerh is a wonderful example of how balanced a ripe tea can be at only 8 years old. Wonderful fragrance from the tea as soon as the water hits the tea leaves. A mild and gentle experience on the mouth and throat. A quiet fullness in the body as this tea moves throughout the torso. A very clean and calming experience that every puerh lover will enjoy.
Smooth and refined!07/15/2019 ByPatrick Miller Drinking this reminds me of sipping a fine Cognac brandy. It is complex and mellow without a hint of “bite.” Just let it rest on your tongue—don’t be in a rush to finish the swallow and savor the experience. Once enjoyed, do it again. It does not disappoint! Our responseYour review brings a smile on my face. I truly appreciate it.
Helped me get through cold winter!03/21/2019 ByOlivia Oldaker The energy of this tea is balanced mature fire. Sweetness of dry fruits and somewhat honey with amazing aroma, makes you feel warm and cozy.
Denong Wild 201007/29/2018 BySally Szekely I love this tea. This is the first time I have tried it and I find it very smooth smooth and full of flavour. Just delicious!
