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Aged Shui Xian Oolong Tea (2005 vintage—spring harvest)

Weight: 50 grams (1.65 oz)
Type: Wuyi Rock Oolong
Production area: Wuyi Mountain, Fujian Province, China

Shui Xian is one of the major cultivars of Wuyi Rock Oolong. This aged Shui Xian was produced and aged in Wuyi Shan. After a decade of aging, this tea tastes woodsy and reminds me of Chinese herbs and aged tangelo peels. The smell of the wet leaves reveals mineral notes. What is impressive about this tea is its long “hui gan” (a cooling sensation in your mouth). Very relaxing, this tea offers a gentle and warming “qi.”

To learn more about Wuyi Rock Oolong, please click here.


$25.00 for 50 grams (1.76 oz) Add To Cart
$49.00 for 100 grams (3.52 oz) Add To Cart

Brewing Instructions:
Use 6-8g of leaves per 6 oz of water. Rinse with 195 degree F water prior to brewing. Follow the suggested steeping time below:

BREWING TEMPERATURE:

1st BREW
2nd BREW
3rd BREW
4th BREW
5th BREW
6th BREW
7th BREW
8th BREW
BREWING TIMES:
10 sec
10 sec
20 sec
30 sec
40 sec
1 min
2 min
4 min

STIMULATION FACTOR: mild



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